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	<title>Comments on: Sun-Dried Tomato Turkey Burgers</title>
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		<title>By: Tesia</title>
		<link>http://flavordiva.com/2009/08/06/sundriedtomato_turkeyburgers/comment-page-1/#comment-1414</link>
		<dc:creator>Tesia</dc:creator>
		<pubDate>Mon, 10 Aug 2009 23:16:39 +0000</pubDate>
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		<description>Thanks for the comment Jackie. I also hear that adding muschrooms to turkey burgers can add to their moisture. I think I&#039;ll try that next.

I&#039;m definitely going to try some of your recipes, especially the Indian ones. I love Indian food.</description>
		<content:encoded><![CDATA[<p>Thanks for the comment Jackie. I also hear that adding muschrooms to turkey burgers can add to their moisture. I think I&#8217;ll try that next.</p>
<p>I&#8217;m definitely going to try some of your recipes, especially the Indian ones. I love Indian food.</p>
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		<title>By: Jackie at PhamFatale.com</title>
		<link>http://flavordiva.com/2009/08/06/sundriedtomato_turkeyburgers/comment-page-1/#comment-1413</link>
		<dc:creator>Jackie at PhamFatale.com</dc:creator>
		<pubDate>Mon, 10 Aug 2009 22:59:06 +0000</pubDate>
		<guid isPermaLink="false">http://flavordiva.com/?p=1837#comment-1413</guid>
		<description>Turkey is a good alternative too fatty beef. Love the addition of the oil-soaked sun-dried tomatoes. This kind is always moist and tender. Yum!</description>
		<content:encoded><![CDATA[<p>Turkey is a good alternative too fatty beef. Love the addition of the oil-soaked sun-dried tomatoes. This kind is always moist and tender. Yum!</p>
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		<title>By: The Duo Dishes</title>
		<link>http://flavordiva.com/2009/08/06/sundriedtomato_turkeyburgers/comment-page-1/#comment-1328</link>
		<dc:creator>The Duo Dishes</dc:creator>
		<pubDate>Fri, 07 Aug 2009 00:40:13 +0000</pubDate>
		<guid isPermaLink="false">http://flavordiva.com/?p=1837#comment-1328</guid>
		<description>Sounds delicious.  Funny to see this.  There&#039;s veal in the fridge, along with sundried tomatoes and basil for a version we&#039;re going to try this weekend.  We also like adding egg and/or milk and panko crumbs for a little crunch to any burger.</description>
		<content:encoded><![CDATA[<p>Sounds delicious.  Funny to see this.  There&#8217;s veal in the fridge, along with sundried tomatoes and basil for a version we&#8217;re going to try this weekend.  We also like adding egg and/or milk and panko crumbs for a little crunch to any burger.</p>
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